There’s more than one way to clean a fish and those ways aren’t always what you’d expect. This guy shows one way of getting the job done by only using a few wooden skewers to completely gut the fish without cutting it open. It may not be the best way to do it for those of us who are used to going in with a knife, but if we were ever stranded on an island with nothing but some sticks to prepare a fish, you can guarantee we’d be making use of this technique!
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